Nurishh®

Nurishh® Plant-Based Grated Mozzarella Flavour

3 x 500 g

Nurishh® Plant-Based Grated Mozzarella Flavour – the top choice for guests embracing vegan and flexitarian diets, offering unparalleled flavour and performance in food service. This dairy-free alternative turns a delicious golden brown during the cooking process and is made with native starches instead of modified starches. The grated mozzarella melts and stretches when heated. Rich in vitamin B12. This convenient shredded format reduces labour and boosts menu flexibility – perfect for pizzas, gratins, and pasta dishes. Also available in a 1 kg format, as well as in an alternative flavour: Cheddar.

Nutritional values

For 100 g

Energy value 1080 kj - 250 kcal
Fat 18 g
of which saturates 16 g
Carbohydrate 19 g
of which sugars <0.01 g
Protein 3.5 g
Salt¹ 1.6 g
Calcium² 285 mg (33 % DRI)
Vitamin B12³ 2 µg (80 % DRI)

¹ Salt = sodium x 2.5
² DRI: Daily Reference Intake
³ DRI: Daily Reference Intake

Ingredients

Water, starch, coconut oil (17%*), feve bean protein, natural flavourings, calcium citrate, acidity regulator (citric acid), preservative (sorbic acid), colour (carotenes), salt, vitamin B12.

Allergens

Gluten and lactose free. Vegan society certified.

Conservation

Keep refrigerated between +2°C and +8°C. Packaged under protective atmosphere. After opening, keep refrigerated at a temperature ≤ 8°C and use within 5 days under storage and handling conditions that respect good hygiene practices.